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Description
All muscle and organ meats are chopped (not ground) partially frozen at the time of processing to ensure the availability of the highest quality nutrients, then individually quick frozen to keep the integrity of the ingredient quality. The recipes are very simple, Chicken and Turkey Recipes use muscle meat, organ meats and natural raw ground bone, all from the same species. No added fruits or vegetables. A true carnivore diet!
Ingredients:
Turkey, Turkey Neck, Turkey Hearts, Turkey Liver, Egg, Gelatin, Water, Dulse Powder, Dried Kelp, Ground Flaxseed, Organic Psyllium Husk Powder, Salmon Oil, Inulin, Potassium Chloride, Sodium Chloride, Taurine, Vitamin B Supplement, Copper Proteinate, Manganese Proteinate, Vitamin E Supplement, Copper Proteinate, Mixed Tocopherols (as preservative). Vitamin D3 Supplement.
*Fish Oil – Combination of Alaska Wild Caught Salmon, Pollock and Herring Oils
Guaranteed Analysis:
| TURKEY CAT FOOD | FREEZE DRIED |
| Minimum Protein | 45% |
| Minimum Fat | 15% |
| Maximum Fiber | 5% |
| Maximum Moisture | 5% |
| Ash | 9% |
| Carbohydrates | 1% |
| Calcium | 2.50% |
| Phosphorous | 1.70% |
| Copper (ppm) | 24.2 ppm |
| Zinc (ppm) | 176.0 ppm |
| Cal/Phos | 1.4/1 |
| Sodium | 0.48% |
| Magnesium | 0.14% |
| ME(kcal/kg) | 3800 |
| Kcal/oz(calculated) | 134 |
Made in: America
